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DarjeelingTour Plan

food · Sittong, Darjeeling

Village food in a Sittong homestay

2–3 hoursEvenings, all year except monsoonIncluded in homestay rate
Village food in a Sittong homestay
Photo: Priyamkajal · CC BY-SA 4.0, Wikimedia Commons
Eat what Sittong families eat: rice, dal, fresh greens, squash, homemade achar, and chicken or eggs on request, cooked on a village stove. Ask to help in the kitchen and you will learn more about hill food in an evening than in a week of restaurant menus.

Food in Sittong comes from the fields around the house. A typical dinner is rice with dal, a dry vegetable such as squash, potatoes or beans, sautéed mustard or radish greens, and a sharp achar made with local chillies or tomatoes. Chicken or eggs are added if you ask in advance. Breakfast may be puri with potato curry, or noodles, with sweet milky tea. In winter, there are oranges after every meal.

Ask your host if you can help or watch in the kitchen. Many hill kitchens still cook on wood or gas stoves with blackened pots, and the cook works fast. You might see gundruk, fermented leafy greens dried for winter, turned into a sour soup, or sel roti, the ring-shaped rice bread, fried for a festival. Do not expect a written recipe; quantities are judged by eye and hand.

Meals are almost always included in the homestay price, which is quoted per person per day. Tell your host about allergies or vegetarian needs when you book. Eat at the family's hours, usually an early dinner around 7–8 pm. If you want to thank them, buy a basket of oranges or a jar of homemade achar to take home, rather than leaving a large tip.

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Questions people ask

Good to know

What food is served in Sittong homestays

Home-style Nepali hill food: rice, dal, seasonal vegetables and greens, homemade achar, and chicken or eggs on request. Breakfast is often puri with potato curry or noodles, with tea. Some families serve gundruk soup or sel roti. Meals are usually included in the per-person homestay rate. Tell your host about dietary needs when you book.

Is vegetarian food available in Sittong

Yes. Village meals are built around rice, dal, vegetables and greens, so vegetarian food is easy. Tell your host in advance if you do not eat eggs or if you want food without onion and garlic, so they can plan. Ask whether any soup is made with meat stock, as that sometimes happens.

Are there restaurants in Sittong

No proper restaurants. There are a few small shops and tea stalls with biscuits, noodles and snacks, but meals come from your homestay. That is why rates include food. Carry any special snacks or baby food you need, and if you want restaurant choice, Kurseong is about an hour away.

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